
Enjoy our delicious traditional dishes from southern Italy. Each of these dishes will transport you to a close experience with our traditions and customs.

INSALATA CAPRESE
TOMATO, ARUGULA, MOZZARELLA AND LEMON VINAGRETTE.
ANTIPASTI

INSALATA DI RUCULA
ARUGULA, TOMATO, PARMESAN AND
LEMON VINAGRETTE.

ARANCINI
RISOTTO BALLS OF SAFFRON STUFFED WITH PROVOLONE CHEESE AND TARTAR SAUCE.

POLPETTA DELLA NONNA
BEEF MEATBALLS IN TOMATO SAUCE AND MOZZARELLA.

ZUPPA DI LENTICCHIE
LENTIL SOUP CLASSIC WITH
FRESH VEGETABLES.

BURRATA WITH PROSCUITTO
BURRATA CHEESE, CRUDE PROSCUITTO
AND MARINATED EGGPLANT.
LE PIZZE

MARGHERITA
KETCHUP, MOZZARELLA AND
BASIL.

PEPPERONI
KETCHUP, MOZZARELLA AND
PEPPERONI.

COTTO E FUNGHI
KETCHUP, MOZZARELLA, HAM ITALIAN COOKED AND FRESH MUSHROOMS.

CRUDO AND RUCOLA
CRUDE PROSCIUTTO, ARUGULA
SERVED ABOUT SAUCE TOMATO AND MOZZARELLA.
YOU PASTE

LASAGNA DELLA MAMMA
BOLOGNESE BEEF SAUCE BECHAMELl AND MOZZARELLA.

FARFALLE, PANCETTA E FUNGHI
MUSHROOMS, TICINETA AND CREAM OF PARMESAN.

MELANZANE ALLA PARMIGIANA
EGGPLANT BROWN, TOMATO, CHEESE AND BASIL.

AMATRICIAN PENNE
TOMATO SAUCE WITH BACON, ONION AND FRESH TOMATO.

CANNELLONI VEGETARIANI
SPINACH CANNELLONI AND RICOTTA IN CREAM OF PARMESAN.

RIGATONI ALLA BOLOGNESE
BEEF RAGU, PARMESAN AND PARSLEY.
PANINI FOCACCIA STUFFED

POLPETTE DELLA NONNA
BEEF MEATBALLS, MOZZARELLA IN SAUCE OF TOMATO.

PANINO CAPRESE
TOMATO, ARUGULA, MOZZARELLA AND BASIL MAYO.

MELANZANE ALLA PARMIGIANA
BAKED EGGPLANT, MOZZARELLA, PARMESAN AND TOMATO SAUCE.

MORTADELLA
MORTADELLA, TOMATO, ARUGULA, PROVOLONE AND BASIL PESTO.

FOCACCIA BARESE
TWO POUNDS OF TRADITIONAL BREAD
FROM SOUTHERN ITALY.


